Dose & Serve prevents the cooking of too much spaghetti by measuring out single portions from the package.
This spaghetti server is made with one piece of flexible plastic and has a dual purpose. In addition to being a pasta server it is also a handy cooking tool. When cooking spaghetti, it's easy to end up with the wrong amount, as we tend to measure by eye and often make mistakes. With Dose & Serve, things become simpler. The product can help you measure out just enough pasta for you and your family or friends.
The use of Dose & Serve is straightforward. Pull the spaghetti out of the package to almost half its length. Place the strands between the handles as close to the corner as possible and press gently, allowing the pasta to spread across the ridges. The spaghetti will clump together into single-serve portions. Release your grip a little and pull out the desired number of portions. Fully release the handle and let the rest of spaghetti slide back into the pack.
What makes Dose & Serve different from other of its kind is that the measuring process is done on the fly, without the need to separate portions by hand. This not only makes portioning easier by removing any guesswork, but also saves time. Dose & Serve prevents us from cooking too much food, which would inevitably go to waste. |
